APPETIZERS

EMPANADA TACOS

CHICKEN: $14.00 | BEEF: $14.00

(2) DEEP- FRIED PASTRY DOUGH STUFFED WITH MOZARELLA, LETTUCE, PICO DE GALLO, GUACAMOLE, CILANTRO & LIME CREAM

Allergens

Cereals containing gluten
Milk

BOSKE WINGS - $12

FLAVORS:
SWEET & SOUR | SWEET CHILI
GUAVA BBQ | PASSION FRUIT HABANERO

CRISPY NAKED WINGS

Spicy

chimi sliders – $15

CHARBROILED BLACK ANGUS BEEF SLIDERS, CHIMICHURRI SLAW, TOMATO, SWEET POTATO BREAD, FRENCH FRIES.

chicharron bowl – $18

FRIED GREEN PLANTAINS WITH AVOCADO CREAM, CRISPY PORK CHICHARRON AND CREMA.

Guacamole – $12

CREAMY GUACAMOLE WITH
CRISPY PLANTAIN CHIPS

Vegan
Vegetarian

YUCA CROQUETTES – $14

STUFFED WITH MOZZARELLA AND CHEF'S BLEND BLACK ANGUS SIRLOIN.

CHICHARRON DE POLLO – $16

DOMINICAN STYLE FRIED CHICKEN,
CRISPY TOSTONES, SLAW SALAD.

AREPITAS MONTADAS

ROPA VIEJA: $14.00 | SHRIMP: $16.00

CRISP SWEET AREPA SLIDERS, LIME CREAM, GUACAMOLE, PICO DE GALLO.

MOFONGUITOS

CHICHARRON: $14.00 | SHRIMP: $16.00

SMASHED GREEN PLANTAINS, CREAMY BUTTER GARLIC SAUCE.

TOSTONES RELLENOS

GARLIC SHRIMP: $16.00 | ROPA VIEJA: $16.00

CRISPY PLANTAINS STUFFED, WITH CHEESY SAUCE.

Dairy free

Allergens

Milk

SHRIMP CEVICHE – $15

CUCUMBER, GRILLED CORN & PLANTAIN CHIPS.

Allergens

Fish

COCONUT SHRIMP - $14

3 FRIED COCONUT SHRIMP, RED CABBAGE AND CARROT SALAD WITH SWEET CHILI SAUCE.

Allergens

Fish, Eggs

boske mac

PERNIL: $16.00 | ROPA VIEJA: $16.00

3 CHEESE MACARRONI PASTA

ENTREES

POLLO A LA PLANCHA – $24

TENDER GRILLED CHICKEN, ARROZ FRITO, MADUROS.

churrasco – $32

SKIRT STEAK GRILLED 8oz, CHIMICHURRI, WHITE RICE, BLACK COCONUT BEANS, MADUROS, HOUSE SALAD.

Picada – $60

INCLUDES:
BEEF, CHICKEN, CHICHARRÓN,
SHRIMP, TOSTONES, FRENCH FRIES

Allergens:
Fish, Milk, Eggs

Chicken Alfredo – $26

CHICKEN BREAST IN ALFREDO SAUCE OVER LINGUINI

PENNE A LA VODKA – $20

ADD CHICKEN: $24.00
ADD SHRIMP: $28.00
ADD BEEF: $26.00

CLASSIC ITALIAN PASTA TOSSED IN A SILKY TOMATO AND VODKA SAUCE GENTLY FLAMBEED TO ENHANCE ITS DEPTH OF FLAVOR. FINISHED WITH A TOUCH OF FRESH CREAM, GARLIC AND FINE HERBS THEN TOPPED WITH FRESHLY GRATED PARMESAN.

CAMARONES AL AJILLO – $26

SHRIMP IN GARLIC SAUCE OVER LINGUINE

mar y tierra – $42

RIBEYE STEAK 12oz, (4) GRILLED SHRIMP, HOUSE CHIMICHURRI, GARLIC MASHED POTATOES, HOUSE SALAD, GRAVY SAUCE.

LOMO SALTADO – $28

TENDER, SEASONED BEEF IS SEARED OVER VERY HIGH HEAT TO GET THAT SMOKY FLAVOR AND SAUTEED WITH RED ONIONS, TOMATOES, AND YELLOW CHILI PEPPERS…ALL MIXED IN A FLAVORFUL SAUCE.

SERVED WITH FRENCH FRIES AND WHITE RICE.

pOLLO ROSTIZADO – $26

ROASTED CHICKEN MARINATED IN LEMON CREAM
WITH PLANTAINS AND MORO RICE

Chofan

CHICKEN: $16.00 | FRIED BEEF: $17.00
SHRIMP: $18.00 | MIXTO: $22.00

LATIN STYLE FRIED RICE, MARKET VEGGIES,
SUNNY- SIDE EGG, TOASTED SESAME.

Allergens:
Soybeans | Fish | Eggs | Sesame

Pan Seared Salmon - $26

CREOLE GARLIC CREAM, YUCA MASH, GRILLED ASPARAGUS

Allergens:
Fish, Cereals containing gluten

pollo SALTADO – $26

CHICKEN BREAST TENDERS SEASONED WITH FINE HERBS, SAUTEED WITH PEPPERS, TOMATO AND SPICES.

SERVED WITH FRENCH FRIES AND WHITE RICE.

CESAR sALAD - $16

ADD CHICKEN: $16.00
ADD SKIRT STEAK: $22.00

CESAR SALAD OF ROMAINE LETTUCE AND CROUTONS WITH LEMON JUICE, OLIVE OIL, EGG, WORCESTERHIRE SAUCE, ANCHOVIES, GARLIC, DIJON MUSTARD, PARMESAN CHEESE AND BLACK PEPPER.ERVED WITH FRENCH FRIES AND WHITE RICE.